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Marriott Al Jaddaf Sees Record Banquet Surge Amid Strategic Overhaul

Marriott Hotel Al Jaddaf in Dubai has reported a 47% year-on-year increase in banquet business, marking its most successful financial year since opening in 2014. This significant growth aligns with the hotel's broader transformation strategy aimed at enhancing its position as a premier destination for both business and leisure travellers.

The surge in banquet revenue is attributed to a series of strategic initiatives, including the appointment of Saad Al Ghamdi as Multi-Property General Manager and the launch of a comprehensive guest experience enhancement programme. The hotel has also introduced new culinary offerings under the leadership of Executive Chef Alaa Moustafa, who brings extensive experience from renowned establishments across the UAE.
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